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Barrier foils

Barrier foils

Foils with a high degree of barrier properties help preserve the properties of products, such as smell, aroma, taste, etc.

Foils with a high degree of barrier properties help preserve the properties of products, such as smell, aroma, taste, etc. They are used for packaging ground walnuts, ground poppies, seeds, dried fruits and all food products that need protection from oxygen, moisture and light.